Nalley Fresh

Thurgood Marshall/BWI Airport


The A-B Concourse is the highest trafficked area in the airport. When the Firkin Group asked us to renovate an existing food court restaurant we were up for the challenge. The congested location required ARM to have an extraordinary level of coordination with and between our sub-contractors to complete the project on time. We installed all new Mechanical, Electrical and Plumbing utilities, new finishes, equipment, hood system, walk in fridges and millwork.

Project Details:
Architect Silhouette Design Architecture
Size 804 sf
Cost $673,557